I've been finding all kinds of uses for the new guacamole I got last week so for dinner yesterday I decided to substitute my usual pesto for the guacamole! I made a chicken and veggie bowl and instead of topping it off with pesto I used the guacamole. It was so much creamier than usual and I loved it!
I didn't have to use that much guacamole either to get the consistency I wanted, only about 1-1/2 tablespoons. There's also a slight tang to the guacamole from the Greek yogurt that went really well with the fresh vegetables.
My bowl had:
4 oz grilled chicken
1 1/2 cups steamed broccoli
1/4 cup halved tomatoes
1/4 cup diced bell pepper
I left the tomatoes and peppers raw because I liked the crunch and extra freshness. The broccoli I just steamed as the chicken was cooking.
When everything is cooked just add it all together and mix in the guacamole!
All of this for under 250 calories and 39g of protein? Not too shabby!
Happy Friday everyone!